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Di Palma's Restaurant
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Tomato, mozzarella, pan fried Italian sausages, sauteed mushrooms, caramelised onion.
Tomato, mozzarella, lamb kofta, caramelized onion, goats cheese, rocket and pomegranate molasses.
Tomato, mozzarella, prosciutto, semi dried tomatoes, spinach, roast capsicum, pine nuts.
Mozzarella, diced tomato, garlic and basil marinated scallops, fish, prawns ,mussels and calamari.
Tomato, mozzarella, prosciutto, rocket, shaved parmesan.
Tomato, mozzarella, goats cheese, hot salami, roast capsicum and anchovies.
Tomato, mozzarella, zucchini, roast capsicum, mushrooms, semi-dried tomatoes and artichoke hearts.
Tomato, mozzarella, chicken fillet, garlic, pesto and roast capsicum.
Tomato, mozzarella, Virginian ham and pineapple.
Tomato, mozzarella, bacon, Virginian ham and egg.
Tomato, mozzarella, onion, hot salami, capsicum and mushroom
Tomato, mozzarella and oregano.
Tomato, mozzarella, Virginian ham, hot salami, bacon, Italian sausage.
Tomato, mozzarella, Virginian ham, olives, mushroom and anchovies.
Tomato, mozzarella, Virginian ham, olives, salami, capsicum, onion, bacon, pineapple and mushroom.
Diced Tomato, Red Onion, Basil, Olive Oil
Basil Pesto, Buffalo Mozzarella, Cherry Tomato, Olive Oil
Diced Tomato, Red Onion, Basil, Olives, Rocket, Goats Cheese
Served with fresh chilli. GF, V
With garlic & extra virgin olive oil. GF, V
Served with grilled crostini.
Pear and parmesan aioli, kale chips & smoked paprika dust.
Bith basil aioli.
With chilli, rocket & garlic aioli.
Mascarpone cheese, Persian fetta, parmesan, beetroot and honey puree.
Garlic chilli, white wine, napoli, olives, fresh tomato, basil, chargrilled crostini
Served with lemon dressed rocket.
Herbed mornay, chorizo sausage,tomato salsa and citrus pangrattato.
Chilli, tomato, parsley, white wine, crostini
Amatriciana Prosciutto, chilli, garlic, Napoli.
With Lamb ragu.
A selection of seafood, garlic, parsley, olive oil.
Orecchiette, clams, broccoli puree, garlic chilli, citrus pangrattato
Homemade spinach mushroom & ricotta ravioli, burnt butter, hazelnut pangrattato
Linguine, prawncutlets, prawn meat, shellfish bisque, garlic, wild rocket, chilli, fresh tomato basil
with beef meatballs, buffalo mozzarella & roasted eggplant
spaghetti, roast capsicum, zucchini, mushrooms, spinach, garlic, napoli
Toasted pine nuts, baked goats cheese.
Mixed mushrooms,spinach, leek, porcini, white wine.
Lobster bisque, chilli, garlic and white wine.
Wild mushroom ragu, grilled polenta
Wilted spinach, red wine poached pear, jus.
Potato mash, rainbow chard, Portobello mushroom, port wine jus.
Mussels, clams, prawns, prawn meat, fish, calamari, scallops, tomato, chilli, grilled costini.
Prosciutto & parmesan, potato galette, pea puree
with sweet potato, capsicum, wild rocket, fetta & pumpkin seed salad, corn puree
Gippsland, VIC. Served with braised mixed cabbage & pancetta, port wine jus
Riverina NSW. Served with braised mixed cabbage & pancetta, port wine jus
With garlic aioli.
with garlic oil and parsley, garlic aioli .
With a Vinaigrette dressing
Red wine poached pear, shaved Parmesan, balsamic vinaigrette.
Spinach, fetta, granola
Request : Very less salt
4 x $10